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The principle of consent is a crucial aspect in the realm of medical ethics and healthcare overall. This principle is based on respect for patient autonomy – which is the patient’s right to make informed decisions about their health care, personal information, and treatment. Providing client centred care is a standard or practice that all […]
Health professionals all have individual areas of expertise along with their core profession. In this case, Dietitians are the community’s nutrition-care professionals but may have specializations in various areas such as paediatrics, renal, sports, and many more. Nonetheless, it is important to acknowledge that although one may have such professional expertise, the clientele that we […]
An example of such situations can be a conflict of interest or a boundary crossing. Dietitians are responsible for avoiding and managing these situations for the benefit of their clients. A conflict of interest or COI is a circumstance in which the RD (Registered Dietitian) has other personal interests that may interfere with their professional […]
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I’m Harleen, a Dietitian and Nutrition faculty from India. As a teacher myself, I know the value good mentoring holds. I’m blessed to have met the NCS Team and special thanks to my mentor, Manmeet Kaur Behl, RD for guiding me through different circumstances each day. I’m grateful to her for giving me the right direction yet always allowing me the opportunity to make decisions on my own. She gives me valuable constructive feedback and food for thought with her comments. The entire study curriculum was a worthwhile experience and I feel glad that it has given me a head start for my professional career. Thanks for making this course so enjoyable.
Christine Bazinjaneh, Dietetic Intern. Doing my management placement at Nutritionwize gave me the opportunity to meet so many interesting, intelligent, and kind people. This placement turned out to be the web that tied my entire previous education and bundle me up to enter the workforce. With great feedback and support, I was able to gain a great deal of management, critical thinking, professional, and communication skills. Nutritionwise truly was an experience that not only contributed to my education but also enhanced each area of my professional and personal life
Hi, I am Satbir Kaur, Dietitian from India with 6 years of experience. Here in Canada, I got an opportunity to do an independent practicum with Nutritionwize Consulting services. NCS internship was an excellent learning experience, to say the least. It challenged me in ways I did not expect, and it helped groom me into responsible health professional. The preceptors Manmeet Kaur, Behl, RD, and Adaora Oguine, RD were great mentors. It was evident that they were passionate about teaching and wanted me as an intern to get the most out of this experience.
Rawan Al Jbour
I am Rawan Al Jbour, graduated from my home country in Jordan as a dietitian, and I pursued my practicum with Nutritionwize as part of my IEPN. I found it a great opportunity to enrich my experience, practice some vital competences in the field of nutrition, and to learn new skills which helped me a lot doing researches to help our communities. I liked the work environment and the work culture at Nutritionwize, their qualified preceptors were so supportive and motivating. They always were a source of positive energy.
Hi, this is Sofia Shahzad – Dietetic Intern from IEPN program at Ryerson University. My management rotation with Nutritionwize Consulting Services has given me a great experience to see the working of how a company gets things done and the steps involved in designing, implementing, and bringing out products in the market. I was able to hone my management and food services skills through interesting projects to work on. Great mentors with a great sense of collaborative working environment!
Rosarie San Luis
I am Rosarie San Luis, a Practicing Nutritionist Dietitian from the Philippines. I have completed my Administrative Management Practicum in Nutritionwize Consulting Services (NCS) Inc. in July 2018. My learned knowledge and skills in Canadian Dietetic practice were very well facilitated by a team of expert RD’s in a very professional, collaborative, and friendly atmosphere. My heartfelt gratitude.
I am Supreeta Raj, enrolled in the dietetic internship program, Ryerson University. I completed my Management rotation at Nutritionwize Consulting Company, which turned out to be a great fit as the learning environment was conducive, and the coaching I received, I feel will truly guide me in my future endeavors. The atmosphere was very welcoming where I was introduced to the team and felt respected. Along with progressing in management, critical thinking, and writing skills, I also understood the importance of being a committed and supportive preceptor in the future.
Gull Rizwan, Dietitian from Pakistan with 10 years experience of working in hospitals and gyms, got an opportunity to do Independent Practicum with Nutritionwize Consulting Services. Preceptors, Manmeet and Adaora along with Guru Sehgal, managing director, provided guidance and encouragement at each and every step. It was not an easy journey but with their incredible support and positive environment, I am able to achieve my goals and destination.